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Here are some unusual makgeolli that will pique your curiosity with peculiar ingredients!

Cosse Coffee Liqueur (ABV 6%)

Try it. Coffee will  first enter your mouth, but makgeolli’s tartness will finish the experience.

Yonheui Hongcha (ABV 12%)

This unique makgeolli offers the scent of black tea, a heavy-bodied texture, less sweetness, and high acidity.

 C Makgeolli Purple (ABV 12%) 

Taste blueberries and lavender filling your mouth. Low in sugar and only slightly sour, the taste is clean but lingering.

 Gangneung Coco Pine Rock Festival (ABV 7%) 

The taste will remind you of  a Pina Colada cocktail, and what remains in your mouth is a light and bittersweet harmony.

Sucré (ABV 10%)

Young leaves of mugwort are carefully selected for this makgeolli. The controlled bitterness is well combined with the sweetness of rice.

*Drinking too much alcohol can cause stroke, memory loss, or dementia. Dringking alcohol during pregnancy can increase the risk of birth defects.